Description
Revitalize your family’s dessert routine with our Perfect Brookie Recipe! This soothing blend combines irresistible chocolate-rich brownie and classic chocolate chip cookie textures to support indulgence and delight your taste buds.
Ingredients
Scale
- 1 cup of butter, divided
- 1 cup granulated sugar
- 1 cup brown sugar, divided
- 2 teaspoons of vanilla extract
- 3 eggs
- 2½ cups all-purpose flour, divided
- ¾ cup cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1½ cups chocolate chips, divided
Instructions
- Start by setting 2 cups of butter in a bowl to soften at room temperature
- Preheat oven to 350°F and line a 9×13 baking pan with parchment paper
- For the brownie layer: Mix ½ cup butter, granulated sugar, 1 egg, and vanilla together completely
- For the cookie layer: Combine remaining butter with brown sugar, add 2 eggs, and mix until creamy
- Prepare brownie batter first, then cookie dough, and layer in the pan with brownie on bottom
- Bake for 25-30 minutes until a toothpick comes out clean
- Allow to cool for 15 minutes before serving
Notes
- Quick Tip: Enhance digestion by adding a dash of baking powder ginger in your batter
- Make Ahead Option: To avoid spreading thin, chill dough in the fridge for at least 30 minutes before combining
- Storage Method: Storing airtight provides 3-4 days freshness at room temperature, or 3 months frozen
- Cool Variation: Swirl with a few fresh mint leaves for a pleasant cooling effect and subtle flavor
- Nutrition Fact: Boost your antioxidants by including parts of the darker, rich chocolate-rich cocoa butter
- Prep Time: 20 mins
- Cook Time: 25 mins
- Category: Dessert
- Method: Baking
- Cuisine: American